Dinner

We recommend sharing several small plates to appeal to everyone in your group. Nosh on different items from the kitchen while sampling from a vast selection of libations, or create your own dining experience through selecting several courses of both light and rich fare. All of our portions are designed to allow you to enjoy multiple items in one visit.

Charcuterie

  • Broadbent Country Ham espresso butter $12
  • Paleta de Jamon Iberico $18
  • Pate Grand Mere caperberry, mustard $8
  • Genoa Salami pickled peppers $7
  • Chorizo cherry & fig marmalade $7
  • Chicken Liver Mousse cornichons $9

Roots & Leaves

  • Peach Salad pole beans, butter lettuce, candied nuts, patio herbs, poppy seed dressing $12
  • Fried Brussels Sprouts Salad spinach, green apple, ricotta salata, quince vinaigrette $13
  • Spicy Calabrian Street Corn Calabrian chile, pecorino, herbs $6
  • Spicy Cucumber Salad fermented mustard greens, red chilies, sesame ginger vinaigrette $9
  • Roasted Shiitake Mushrooms scallion, duck confit XO sauce $14
  • Radiatore Pasta pistachio, calabrian chile, pea tendrils, pecorino $14
  • Bread & Fat Jamison B Bread Bakes ciabatta, crushed herbs & olives, lemon chile butter $6

Sugar Rush

  • Ice Cream Scoops vanilla, coffee, macadamia nut $3
  • Valrhona Hot Fudge $3
  • Dirt Pie caramelia mousse, caraibe cremeux, coffee soil, scotch gummy worm $12
  • Sticky Toffee Cake green apple, warm spices, whistle pig & sesame caramel $10